Client
Alarko Food Industry
Sector
Location
Konya / Türkiye
Project Management and Technical Consultancy Services for the Construction of Konya Ereğli Dry Food Production and Storage Factory Project
Alarko Food Industry’s innovative production facility, which became operational in Konya Ereğli in 2025, will be drying 14 types of fruit, 31 types of vegetable and cheese derivatives, offering them for direct consumption and use in the food industry. The facility has a cooling capacity of 60,000 m3/h and an installed electrical transformer power of 1600 kVA.
50,000 m² Project Area
12,500 m² Factory Building
300 m² Auxiliary Facilities Building
Scope of Work:
– Execution of project management and consultancy services
– Supervision and coordination of design processes
– Management of tendering, procurement, and logistics processes
– Contract management
– Project risk management
– Project coordination and stakeholder management
– Supervision and compliance control of construction works
– Management of progress payments and payment processes
– Management of provisional and final acceptance processes for subcontractors
– Preparation of project schedules and submission of progress reports
– Quality assurance and quality control management
– Occupational health and safety management
– Environmental and social management practices
– Management of testing, commissioning, and handover processes
– Management of project acceptance and close-out processes
